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How to cook fancy food while camping

Wed Jul 20 , 2022
The first course: raw oysters on the half-shell topped with a passion fruit relish and paired with Champagne. Then came a circular slice of grilled watermelon, finished with a balsamic glaze, feta cheese and mint. Diners sipped a classic Napa Valley Chardonnay in between bites. It sounds fancy, but there […]